GRILL & BAR

PAMPAS GRILL & BAR

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South America produces the world’s best beef. I’ve not yet travelled there yet, but I sure have enjoyed the most wonderful Argentinean steaks.

 

So what do you find in PAMPAS? A cozy wooden interior with a pools of lights and at the back is the bar, behind the bar is the kitchen.

 

The menu focuses on meats and majors in beef. There are starters, Argentinean beef carpaccio, etc but people tend to love the steaks here. Tenderloin, Sirloin, Rib Eye,

T-Bone sizes up to 250 grams or at PAMPAS we also would gladly cut you a larger size upon request. Here at PAMPAS, a 225 gram (about 8oz) Sirloin would only cost you RM 38. That covers just the meat. Optional sides include jacket potato fries, grilled asparagus and salad. Also freshly baked bread rolls with chimichuri sauce.

 

The wine list features Argentinean wine. My tip is to go for the Malbec; it is a grape that grows to perfection. The wines are priced reasonably here at PAMPAS. For instance, a bottle of Astica Merlot Malbec only costs you RM 120.

 

Hope to see you all soon at PAMPAS we are pleased to serve you!!!

 

 

PAMPAS GRILL & BAR

22A, JALAN CHANGKAT BUKIT BINTANG,

55200 KUALA LUMPUR

MALAYSIA

To contact us:

Phone : 603-21485548

Fax     : 603-21485548

E-mail : kana@pampas.com.my